Booking Requirements
Oregon Food Handlers Card
Liability insurance listing Margin Coffee Roasters as additionally insured
Business license via Linn County Environmental Health or Oregon Department of Agriculture
Approved access only: no minors, no untrained assistants, no drop-ins
Kitchen Rental Rates
A simple tiered system—no peak rates or hidden fees:
Tier One: 3–12 hrs. per month $25/hr.
Tier Two: 13–24 hrs. per month $20/hr.
Tier Three: 25–48 hrs. per month $15/hr.
Dry Shelf: $5/month
Cooler Shelf: $10/month
Freezer Shelf: $15/month
Storage Options
Request Kitchen Space
Simply reach out and tell us what you have in mind.
We’ll follow up with a preview of the space (as available), licensing & insurance requirements, and contract & scheduling options.
